What's inside?
What sets our gummies apart is our commitment to using only the finest organic ingredients. We believe in the power of nature and its ability to provide us with the nutrients we need. That's why our gummies are freshly made with organic ingredients, ensuring that you receive the highest quality product.
Our gummies are made with full ingredient transparency. We guarantee, that everything and only what is listed on the label is included inside.
Allulose
Allulose has been shown to improve the integrity of the gut mucosal barrier by upregulating key tight junction proteins, thereby protecting against intestinal permeability and inflammation. Research indicates that allulose can interact with beneficial gut bacteria, helping to increase their abundance while reducing harmful microbes, which supports a healthier gut environment and may contribute to reduced inflammation and improved metabolic outcome. Additionally, allulose has demonstrated potential to help regulate weight gain and appetite.
Berries
Blackberries and blueberries are a micronutrient-rich powerhouse, packed with vitamins C and K, manganese, fiber, and potent antioxidants like anthocyanins, which help fight oxidative stress and inflammation. These nutrients support brain health by protecting neurons from free radical damage and may help prevent age-related cognitive decline. Berries also contribute to cardiovascular health by improving cholesterol levels, reducing inflammation, and promoting healthy blood vessels, which can lower the risk of heart disease. Additionally, their high fiber content helps regulate blood sugar and supports digestive health, making them a smart choice for overall wellness.
Bacillus coagulans
Bacillus coagulans enhances energy levels primarily by improving nutrient absorption and metabolism in the gut. This probiotic produces digestive enzymes that help break down macronutrients, making them more bioavailable for energy production. B. coagulans also promotes the synthesis of amino acids and vitamins, and increases the abundance of beneficial gut bacteria like Firmicutes, which are linked to more efficient energy extraction from food. Studies show that supplementation with B. coagulans leads to growth performance, and metabolic activity, all of which contribute to increased vitality and stamina. By creating a healthier intestinal environment and supporting digestive efficiency, B. coagulans helps the body generate and sustain higher energy levels throughout the day.
Bifidobacterium longum Rosell-175
Bifidobacterium longum Rosell-175 is a well-researched psychobiotic probiotic known for its calming effects and support for mental clarity. Clinical and preclinical studies show that supplementation with this strain can significantly reduce stress, anxiety, and depressive symptoms, as well as lower cortisol levels, the body’s primary stress hormone. B. longum Rosell-175 has been shown to improve mood, enhance emotional balance, and support better sleep quality, all of which contribute to a greater sense of calm and mental focus. Research also indicates that this probiotic can influence the expression of proteins involved in neurogenesis and brain homeostasis, suggesting a direct impact on the brain’s ability to regulate mood and cognitive function.
Botanics
Hibiscus and lavender are prized botanicals renowned for their calming and clarifying effects, making them valuable for reducing stress and enhancing mental well-being. Hibiscus is rich in flavonoids and antioxidants that help relax the mind and body, lower anxiety, and may even improve sleep quality, supporting mental clarity and emotional balance. Lavender, with its soothing aroma and natural compounds, has been shown to calm the nervous system, reduce anxiety, and promote relaxation without sedation, fostering peaceful concentration and mental sharpness.
Cacao
Cacao offers valuable prebiotic benefits by providing dietary fiber and polyphenols that nourish beneficial gut bacteria, such as bifidobacteria and lactobacilli, while reducing harmful microbes. These compounds help regulate the gut microbiome, support digestive enzyme activity, and aid in overall digestion. Studies have shown that regular consumption of high-quality, minimally processed cacao can improve gut health and reduce digestive discomfort
Citrus
Citrus fruits like lemon and sweet orange are rich in prebiotic fibers and flavonoids that not only provide anti-inflammatory, antimicrobial, and antioxidant benefits but also help boost energy and support gut health. Their prebiotic fibers, particularly pectic oligosaccharides from lemon peel, nourish beneficial gut bacteria such as Lactobacillus and Bifidobacterium, promoting a healthy microbiome and improved digestion. In addition, citrus fruits are excellent sources of vitamin C and other nutrients that support immune function and help fight fatigue. The unique combination of prebiotic fibers and bioactive compounds in citrus fruits makes them effective for enhancing energy levels, supporting digestive health, and protecting against oxidative stress.
Collagen
Collagen supports digestive health by strengthening the gut lining, reducing inflammation, and aiding nutrient absorption, which helps relieve issues like bloating and discomfort. The amino acids in collagen, such as glycine and glutamine, help maintain the integrity of the intestinal barrier and may even act as prebiotics to support beneficial gut bacteria. Beyond gut benefits, collagen is essential for healthy skin, joints, bones, and muscles, improving skin elasticity, reducing joint pain, preventing bone loss, and supporting heart health by maintaining strong blood vessels. Regular intake of collagen, whether through diet or supplements, can promote a healthy digestive system while also enhancing overall structural strength and resilience throughout the body.
Green Tea Matcha
Matcha green tea is a vibrant powdered tea celebrated for its concentrated health benefits and unique nutritional profile. Rich in antioxidants—especially catechins like EGCG—matcha helps protect cells from damage, supports cardiovascular health, and may lower the risk of chronic diseases. Its combination of caffeine and L-theanine enhances brain function, promoting alertness, focus, and a calm sense of well-being. Matcha also supports metabolism and weight management, aids in detoxification due to its high chlorophyll content, and may help regulate blood sugar levels.
Inulin
Inulin is a natural prebiotic fiber found in many plants, and it serves as a food source for beneficial gut bacteria, particularly Bifidobacteria and Lactobacilli. As these bacteria ferment inulin in the colon, they produce short-chain fatty acids (SCFAs) like butyrate, which nourish colon cells and help maintain a healthy gut lining. Research indicates that inulin supplementation can decrease inflammatory markers in conditions such as ulcerative colitis and Crohn’s disease, supporting a healthier and less reactive gut environment. Regular consumption of inulin has been shown to enhance the growth and activity of beneficial bacteria, leading to improved gut health, better digestion, and enhanced immune function. By fostering a balanced gut microbiome, inulin may also contribute to reduced gastrointestinal discomfort, improved bowel regularity, and overall digestive wellness.
Lactobacillus gasseri
Lactobacillus gasseri is a well-studied probiotic bacterium known for its ability to support digestive health, immune function, and weight management. This strain can survive stomach acidity and adhere to the intestinal lining, where it helps restore gut balance, enhance nutrient absorption, and reduce inflammation. Clinical studies have shown that certain strains of L. gasseri, such as BNR17 and SBT2055, may reduce visceral fat and body weight, making it beneficial for weight loss and metabolic health. Additionally, L. gasseri has been linked to improved bowel function, reduced symptoms of irritable bowel syndrome, and protection against harmful bacteria and infections. It also plays a role in maintaining vaginal health by stabilizing pH and defending against pathogens.
Lactobacillus helveticus Rosell-52
Lactobacillus helveticus Rosell-52 is a clinically studied psychobiotic probiotic recognized for its ability to promote calm and mental clarity by acting along the gut-brain axis. Research shows that supplementation with this strain, especially in combination with Bifidobacterium longum Rosell-175, can significantly reduce symptoms of stress, anxiety, and depression, as well as lower cortisol levels, the body’s primary stress hormone. L. helveticus Rosell-52 also supports improved sleep quality, emotional balance, and resilience to psychological stress, contributing to a greater sense of calm and sharper mental focus. Its effects are thought to be mediated by modulating neurotransmitter synthesis, reducing inflammation, and strengthening the gut barrier, making it a valuable probiotic for supporting both emotional well-being and cognitive performance.
Lactobacillus gasseri
Lactobacillus gasseri is a well-studied probiotic bacterium known for its ability to support digestive health, immune function, and weight management. This strain can survive stomach acidity and adhere to the intestinal lining, where it helps restore gut balance, enhance nutrient absorption, and reduce inflammation. Clinical studies have shown that certain strains of L. gasseri, such as BNR17 and SBT2055, may reduce visceral fat and body weight, making it beneficial for weight loss and metabolic health. Additionally, L. gasseri has been linked to improved bowel function, reduced symptoms of irritable bowel syndrome, and protection against harmful bacteria and infections. It also plays a role in maintaining vaginal health by stabilizing pH and defending against pathogens.
Lactobacillus reuteri
Lactobacillus reuteri supports digestive health by breaking down food, enhancing nutrient absorption, and producing antimicrobial compounds that inhibit harmful microbes and help maintain a balanced gut microbiome. L. reuteri also strengthens the gut barrier, reduces inflammation, and can alleviate issues like constipation, diarrhea, colic, and gut pain, while some strains have been shown to lower cholesterol and support immune function. Additionally, L. reuteri offers promising mental health benefits, as research suggests it can help reduce anxiety and depressive symptoms, improve focus, and support cognitive function by modulating the gut-brain axis and influencing neurotransmitter production.
Lactobacillus rhamnosus GG
Lactobacillus rhamnosus GG (LGG) is one of the most extensively researched probiotic strains. Beyond digestive support, LGG enhances immune function, reduces inflammation, and inhibits the growth of harmful bacteria. Notably, LGG also contributes to energy metabolism by improving nutrient absorption, supporting insulin sensitivity, and alleviating leptin resistance, which are important for maintaining stable energy levels and combating fatigue. By bolstering the gut microbiome, LGG increases the availability of micronutrients critical for energy production and has even been linked to improved mood, cognitive clarity, and resilience against mental fatigue by influencing the gut-brain axis and neurotransmitter synthesis. These combined effects make LGG a trusted probiotic for supporting digestive health, immune resilience, metabolic function, and overall vitality.
Mint
Mint is a versatile herb valued for its refreshing flavor and numerous health benefits. Rich in nutrients and antioxidants, mint supports digestive health by helping to relieve indigestion and symptoms of IBS through its muscle-relaxing and antispasmodic properties. Its antibacterial and anti-inflammatory effects contribute to oral health and may help soothe respiratory discomfort and reduce allergy symptoms. Alertness boost from mint, effective for improving concentration and mental performance.
Spices
Ginger, cinnamon, cloves, and cardamom are powerful spices that work together to regulate the gut microbiome, enhance digestive enzyme activity, and prevent common digestive issues. Ginger stimulates the secretion of digestive enzymes, relieves bloating and gas, and reduces inflammation in the gut, creating an environment where beneficial bacteria can thrive. Cinnamon soothes the digestive tract and balances blood sugar, also offers antimicrobial and anti-inflammatory effects that protect the gut and support a healthy microbiome. Cloves act as a gut protector with strong antimicrobial and antioxidant properties, helping to combat harmful bacteria and promote the growth of beneficial microbes while aiding digestion and reducing discomfort. Cardamom, known for its gentle and cleansing action, stimulates digestive enzymes, eases indigestion and bloating, and supports detoxification and balanced gut flora. Together, these botanicals offer a holistic approach to digestive wellness.
Spirulina
Spirulina is a nutrient-dense superfood packed with complete protein, essential vitamins (like B vitamins and vitamin K), minerals (such as iron and magnesium), and potent antioxidants including phycocyanin and beta-carotene. It naturally boosts energy by supporting cellular metabolism and oxygen transport, while also strengthening the immune system by stimulating antibody and infection-fighting cell production. Spirulina’s detoxifying properties help the body eliminate toxins and heavy metals, protecting the liver and aiding overall cleansing. Additionally, it supports cardiovascular health by lowering LDL cholesterol and triglycerides, raising HDL cholesterol, and promoting healthy inflammatory responses. With added benefits for gut health, muscle recovery, and sustained energy, spirulina is a valuable addition to any balanced diet for comprehensive nutritional support and enhanced vitality.